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Oh yes, and do me a favour: DOUBLE THE RECIPE AS PHOTOGRAPHED HERE!! This is so that your two pans are equal if your measurements aren’t exact (and they’re not likely to be). Sunny Day Rainbow Cake 2 boxes white cake mix 24 oz of clear diet soda (2 cans, ginger ale and sprite work well) gel food colouring 16 oz whipped topping 2 oz instant fat-free sugar-free pudding mix (2 smallish boxes) The Dieting Mix the cake mix with the soda according to regular instructions on box. Again, you can use any white cake recipe you want, this is just how I do it.The recipe at the bottom is accurate, but this made for a really REALLY small cake, and there was not nearly enough frosting, especially considering its lightness. The Rainbowing Measure the total volume (by my estimate, 64 oz), then divide by 6 and measure into separate bowls.Since kids don’t really need fat-free anything, there’s no need to use the soda recipe if you don’t like the idea, and if you don’t like dye, don’t make this for dinner for them every night for a month. Edit 2 (two weeks later) A note to Weight Watchers (the people on the diet, not the company): WW has long advertised 1/12 of a cake mix with diet soda to be a “one point cupcake.” I have no idea why they insist this is the case when according to the “as packaged” nutrition information, this much cupcake has 170 calories, 3g fat and no fiber . Edit 3 (two months later) FAQ Here are questions I get over and over again about this cake. You baked it too long/didn’t grease enough/didn’t bake long enough/moved it before it was cool.

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' Sweet and Sour Marge' Season: 13Homer discovers the Duff Book of World Records and tries to organize Springfield into a human pyramid.

Instead they're granted the title of world's fattest town.

As a recap, this is so both layers are roughly the same size. Just mix the pudding mix in with the whipped topping for a few minutes. Frost your fat-free cake with your fat-free whipped frosting. Edit 1 (one week later) No children were harmed in the making nor consumption of this cake. That said, 1/12 of this recipe, (2 box mixes 16 oz whipped topping 2 oz or so pudding mix) works out to 10 points a slice.

Bake the cake for however long the box tells you to bake it. Just keep baking, checking back every 5 minutes or so until a toothpick to the center comes out clean. People seemed to miss the point that I am a 25-year-old woman on a diet with no kids. Not bad considering that a comparable cake would be 14 points. My cake burnt/stuck to the pan/was underdone/crumbled. No, the food colouring has nothing to do with the failure of your cake.

Marge, enjoying being the fun parent, gives Homer the wrong address to the molecular gastronomy restaurant, sending him instead a meth lab.

Last modified 16-Aug-2017 22:16